Horse-radish drying
Horse-radish root carefully wash up, clear and rub on a large grater or cut on small slices. Lay the grated or cut horse-radish on a sieve and place it in a drying cupboard. The exsiccated horse-radish needs to be slashed, crush and to pour into a glass jar. A dried horse-radish apply to preparation of seasonings and sauces.
Posted in Drying of vegetables