Freezing of cucumbers
Medium-sized young cucumbers, in the length no more than 12 sm, wash out in cold water and cut across rings the in width about 5 mm. Cucumber mugs lay in a polythene bag and a cardboard box and freeze. To store the frozen cucumbers it is possible about half a year.
Cucumbers can be used for preparation of the Bulgarian frozen dish – «tarator». Cucumbers wash up, rub on a large grater, mix with the slashed fresh fennel and lay out in glass jars. Then fill in cucumbers with fennel kefir, close jars and put them in a freezer. Defrost «tarator» at a room temperature, it is direct in jars. When «tarator» it will be defrosted, pour it on plates and submit to a table.